Recipes | Reviews

Category: Press Release

Titus Pens iDoodle Battle of the Champions! #DoodleForFood

Hi Mommies and Daddies! Here’s a fun event to bring your kids to while they’re on Christmas break, the “Titus Pens iDoodle Battle of the Champions!” It’s a grand on-the spot ballpen art competition on Dec. 18 at the Music Hall of SM Mall of Asia in Pasay City.

A Taste Of Tuscany at The Manila Pavilion’s Seasons #ManilaPavilion

Seasons, Manila Pavilion Hotel’s lifestyle restaurant welcomes the start of the holiday season with its first themed dinner buffet starting this October 23. A festive selection of Italian dishes exclusively prepared by a naturally born Italian himself, executive chef Giovanni Sias and his award-winning culinary team.

AjiPanda™: Your Best Friend in the Kitchen

AJI-NO-MOTO® has recently launched its new campaign, the AjiPanda™ along with its new ambassador, Kathryn Bernardo. AjiPanda™ is a cute panda icon that conveys someone shy, caring, happy and loyal. It personifies how a humble pack or bottle of AJI-NO-MOTO® Umami Seasoning fills the role of “Your Best Friend in the Kitchen” by offering an ever-reliable way […]

555 Sardines Fried ng Barangay Cooking Showdown 2015

Sardines may have been relegated as poor man’s staple as poverty rate rises in the Metro, but did you know that sardines can actually sustain every man’s vitamins and mineral requirements?

Celebrate The Mid-Autumn Moon Cake Festival at The Patisserie of The Manila Pavilion

Occurring on the 15th day of the eight month of the Chinese lunar calendar when the moon is at its brightest, the Mid-Autumn Moon festival has become an occasion for family reunions all over the world, which like the ubiquitous moon cakes that abound during the season, symbolizes family solidity and union.  It is considered […]